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Sugar Cookie Cheesecake

Sugar Cookie Cheesecake
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Indulge in the festive joy of this Sugar Cookie Cheesecake, a delightful dessert combining the sweetness of sugar cookies with a rich cheesecake filling. Nestled in a buttery, cookie-studded crust, this cheesecake features creamy layers filled with cookie dough balls and is topped with a luscious white chocolate ganache. Perfect for holiday gatherings or cozy family dinners, this treat is sure to impress your guests and leave them craving more.

Ingredients

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  • 1 3/4 cup All-purpose flour
  • 1/2 tsp Baking soda
  • 1/2 tsp Salt
  • 3/4 cup Unsalted butter (room temperature)
  • 1 cup White granulated sugar
  • 1 tsp Pure vanilla extract
  • 1 Large egg (room temperature)
  • 1 Egg yolk (room temperature)
  • 1/3 cup Christmas sprinkles (jimmies)
  • 1 1/2 cups All-purpose flour
  • 1/2 tsp Salt
  • 1/2 cup Unsalted butter (room temperature)
  • 1 cup White granulated sugar
  • 1 tsp Pure vanilla extract
  • 3 TBSP Milk
  • 1/2 cup Christmas sprinkles (jimmies)
  • 24 oz Cream cheese (room temperature)
  • 3/4 cup White granulated sugar
  • 1/2 cup Sour cream (room temperature or Greek yogurt)
  • 1/4 cup Heavy cream (room temperature)
  • 1 tsp Pure vanilla extract
  • 4 Large eggs (room temperature)
  • 3/4 Cookie dough balls
  • 1 cup White chocolate chips
  • 1/3 cup Heavy cream

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Prepare the crust by mixing flour, baking soda, and salt in one bowl; creaming butter and sugar in another. Combine and fold in sprinkles.
  3. Bake crust for 12 minutes; let cool.
  4. Make cookie dough balls by creaming butter and sugar; mix in remaining ingredients and roll into small balls.
  5. Beat cream cheese until smooth; add sugar, sour cream, heavy cream; mix in eggs one at a time and fold in cookie dough balls.
  6. Pour filling over cooled crust and bake for 60-80 minutes until edges are set.
  7. Cool gradually in the oven before refrigerating for at least four hours. Top with melted white chocolate ganache.

Nutrition

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