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Quick and Easy Soft Serve Ice Cream

Quick and Easy Soft Serve Ice Cream

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Indulge in the creamy delight of Quick and Easy Soft Serve Ice Cream, a homemade treat that comes together in just 5 minutes! Perfect for any occasion, this easy vanilla ice cream requires no special equipment—simply use plastic bags to create a deliciously smooth soft serve that everyone will love. Whether you’re hosting a summer barbecue or satisfying a sweet craving, this delightful dessert can be customized with your favorite mix-ins and toppings. Get ready to impress friends and family with this simple yet irresistible recipe!

Ingredients

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  • ½ cup heavy cream
  • ½ cup whole milk
  • ¼ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 3 cups ice
  • ⅓ cup kosher salt

Instructions

  1. In a sealable plastic bag, combine heavy cream, whole milk, sugar, and vanilla extract. Seal tightly and shake until mixed.
  2. Remove excess air from the bag, reseal it securely.
  3. In a larger resealable bag, place ice and kosher salt.
  4. Insert the sealed cream mixture bag into the larger bag with ice and salt; ensure both bags are tightly sealed.
  5. Shake vigorously over a sink for about 5 minutes; use gloves or towels to keep hands warm.
  6. Check the consistency; if it's not thick enough, shake longer.
  7. Scoop or pipe the soft serve into bowls or cones and enjoy immediately.

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