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Peanut Butter Balls with Rice Krispies

Peanut Butter Balls with Rice Krispies

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Peanut Butter Balls with Rice Krispies are a delightful no-bake treat that brings together the creamy richness of peanut butter and the satisfying crunch of rice krispies. Perfect for any occasion, these easy-to-make candy bites are not only delicious but also versatile. Whether you serve them at holiday gatherings or enjoy them as an everyday snack, they are sure to impress family and friends alike. Coated in melted chocolate and customizable with various toppings, these sweet bites offer a fantastic combination of textures and flavors. Whip up a batch in just 30 minutes for a quick indulgence that everyone will love!

Ingredients

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  • 1 cup creamy no-stir peanut butter
  • 3 tablespoons salted butter (melted)
  • 1 cup powdered sugar
  • 2 ½ cups rice krispies cereal
  • 12 oz semi-sweet chocolate chips (or chocolate melting wafers)

Instructions

  1. In a mixing bowl, combine creamy peanut butter and melted butter until smooth.
  2. Gently fold in the rice krispies until evenly mixed.
  3. Gradually add powdered sugar, mixing until well combined; switch to a rubber spatula if needed.
  4. Line a baking sheet with parchment paper and scoop portions onto it, rolling into balls.
  5. Refrigerate for at least 30 minutes to firm up.
  6. Melt chocolate chips in a microwave-safe bowl; dip each chilled ball into chocolate, then return to the baking sheet.
  7. Chill again until chocolate hardens.

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