Lasagna Soup
Indulge in the warmth and comfort of Lasagna Soup, a delightful twist on the classic Italian dish. This easy-to-make soup packs all the rich flavors of traditional lasagna into a cozy bowl, making it perfect for busy weeknights or special gatherings. With hearty ground beef, flavorful tomatoes, and a creamy cheese topping, every spoonful is a satisfying experience. Plus, it’s versatile—mix in your favorite vegetables or protein for a custom touch. In just 45 minutes, you can serve this delicious meal that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
- Olive oil
- Ground beef
- Onion
- Garlic
- Diced tomatoes
- Tomato sauce
- Tomato paste
- Chicken broth
- Bowtie pasta
- Ricotta cheese
- Mozzarella cheese
- Parmesan cheese
- Fresh parsley
Instructions
- In a large pot over medium heat, heat olive oil and brown the ground beef.
- Add diced onion and minced garlic; sauté until onion is translucent.
- Stir in diced tomatoes (with juice), tomato sauce, tomato paste, chicken broth, Italian seasoning, salt, and pepper; mix well.
- Bring to a boil, reduce heat, and simmer for 20 minutes.
- Add uncooked bowtie pasta; adjust consistency with water if needed and simmer until pasta is tender.
- Remove from heat and stir in ricotta cheese until melted; top with mozzarella and parmesan before serving.
- Garnish with fresh parsley and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 440
- Sugar: 6g
- Sodium: 950mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://zoloftsert.com/lasagna-soup/