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Hot Italian Sub Sliders

Hot Italian Sub Sliders

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Hot Italian Sub Sliders are the ultimate crowd-pleaser, perfect for any gathering or casual get-together. These flavorful mini sandwiches combine layers of ham, salami, pepperoni, and provolone cheese, all nestled in soft rolls and brushed with a savory garlic butter mixture. In just 5 minutes of prep time, you can have these sliders ready to bake, making them an excellent choice whether you’re tailgating or hosting a party. Serve them with marinara sauce for dipping, and watch as they disappear from the platter!

Ingredients

Scale
  • 12 pack rolls (preferably Kings Hawaiian)
  • 6 oz ham (thinly sliced)
  • 5 oz salami (thinly sliced)
  • 5 oz pepperoni (thinly sliced)
  • 9 slices provolone cheese
  • 1/3 cup pepperoncini (sliced)
  • 1/3 cup pickled hot cherry peppers (sliced)
  • 1/4 cup salted butter (melted)
  • 1 tsp Italian seasoning
  • 2 cloves garlic (crushed)

Instructions

  1. Preheat your oven to 350°F.
  2. Lay the bottom halves of the rolls on a baking sheet.
  3. Layer ham, salami, pepperoni, and provolone cheese on the rolls.
  4. Top with sliced hot cherry peppers and pepperoncini; replace the top buns.
  5. In a small bowl, mix melted butter with Italian seasoning and crushed garlic.
  6. Brush the butter mixture over the tops of the sliders.
  7. Cover with foil and bake for about 30 minutes until golden brown.
  8. Slice into individual sliders and serve with marinara sauce.

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