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Hearty Lasagna Soup

Hearty Lasagna Soup

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Hearty Lasagna Soup is the ultimate comfort dish that brings the beloved flavors of traditional lasagna into a warm, satisfying bowl. Ideal for chilly evenings, this rich and filling soup combines savory sausage, ground beef, and a delightful blend of cheeses with perfectly cooked pasta. With its robust Italian seasonings and fresh ingredients, it’s a versatile recipe perfect for family dinners or casual gatherings. Plus, it’s easy to make and even better as leftovers! Enjoy this cozy meal that warms both the body and soul.

Ingredients

Scale
  • 1 pound hot sausage
  • 1 pound ground beef
  • 2 small onions, chopped
  • 4 cloves garlic, minced
  • 6 ounces tomato paste
  • 2 (14.5 ounces) cans diced tomatoes
  • 8 cups chicken broth
  • 6-8 ounces mafalda pasta
  • 8 ounces ricotta cheese
  • 2 ounces Parmesan cheese
  • 2 ounces freshly shredded Mozzarella

Instructions

  1. In a large pot, cook the sausage and ground beef over medium-high heat until browned. Add chopped onions and minced garlic; sauté until soft.
  2. Stir in tomato paste, diced tomatoes, chicken broth, salt, and pepper. Bring to a simmer.
  3. Add pasta; cook for about 8-10 minutes until al dente.
  4. While pasta cooks, mix ricotta, Parmesan, and Mozzarella in a bowl.
  5. Serve soup topped with cheese mixture.

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