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Fudgesicles

Fudgesicles

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Indulge in the ultimate summertime treat with these homemade fudgesicles! These rich, creamy chocolate pops are the perfect way to cool off and satisfy your sweet cravings. Made with just a handful of simple ingredients, this easy recipe is sure to impress both kids and adults alike. Whether you’re hosting a summer party or simply enjoying a warm day at home, these fudgesicles are a delightful dessert that everyone will love. Customize them with your favorite mix-ins or toppings for an extra touch of fun. Get ready to savor the deliciousness of these frozen chocolate delights!

Ingredients

Scale
  • 5.9 ounces chocolate instant pudding mix
  • 3 cups cold milk
  • Popsicle molds
  • Popsicle sticks

Instructions

  1. In a mixing bowl, whisk together the chocolate pudding mix and cold milk for about 5 minutes until thickened.
  2. Carefully pour the mixture into popsicle molds.
  3. Insert popsicle sticks into each mold before freezing.
  4. Freeze for at least 8 hours or until firm.
  5. To release, dip molds in warm water for 30 seconds.

Nutrition