French Butter Cookies
French Butter Cookies are a classic treat that brings the essence of French baking right into your home. With their rich buttery flavor and delightfully crispy texture, these cookies melt in your mouth and are perfect for any occasion—be it an afternoon tea or a festive gathering. Made with just five simple ingredients, this easy recipe allows you to indulge without hassle. Customize them with your favorite flavors, such as lemon zest or chocolate chips, to make them uniquely yours. Treat yourself and your loved ones to these irresistible cookies that pair beautifully with coffee or tea.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: French
Ingredients
Scale
- ½ cup softened butter
- ½ cup powdered sugar
- 1 egg yolk
- ½ teaspoon vanilla extract
- 1 cup plus 2 tablespoons all-purpose flour
- ¼ cup granulated sugar (for coating)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and sifted powdered sugar until light and fluffy.
- Add the egg yolk and vanilla extract; mix until fully incorporated.
- Gradually add the flour and mix until just combined; avoid overmixing.
- Roll small amounts of dough into balls, coat them in granulated sugar, and place on a parchment-lined baking sheet.
- Bake for about 12 minutes or until the edges are lightly golden; cool on a wire rack before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 85
- Sugar: 3g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://zoloftsert.com/french-butter-cookies/