Easy Maple Bacon Cinnamon Rolls
Indulge in the delightful flavors of Easy Maple Bacon Cinnamon Rolls, a perfect blend of sweet and savory that’s sure to brighten any fall morning. These scrumptious rolls feature warm cinnamon dough wrapped around crispy candied bacon and are topped with a luscious maple glaze, making them an irresistible treat for breakfast or brunch. With just 30 minutes of preparation, this recipe is ideal for busy mornings or special occasions. Whether you’re hosting friends or enjoying a cozy weekend at home, these cinnamon rolls will be a crowd-pleaser that satisfies every palate.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 8 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can Pillsbury Cinnamon Rolls
- 8 pieces bacon
- 2 tablespoons brown sugar
- 1/4 cup maple syrup (+ 1 tablespoon for glaze)
Instructions
- Preheat the oven to 375°F and line a baking sheet with foil.
- Place bacon strips on the baking sheet and bake for 15 minutes.
- Remove bacon, brush with a mixture of brown sugar and maple syrup, then return to the oven for another 15 minutes until crispy. Cool and chop.
- Lower oven temperature to 350°F. Unroll each cinnamon roll, add chopped bacon inside, and re-roll. Place in a greased round cake pan.
- Bake according to package instructions.
- Prepare glaze by mixing frosting with an additional tablespoon of maple syrup.
- Coat warm rolls with glaze and sprinkle remaining bacon on top before serving.
Nutrition
- Serving Size: 1 roll (70g)
- Calories: 230
- Sugar: 10g
- Sodium: 380mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://zoloftsert.com/easy-maple-bacon-cinnamon-rolls/