Easy Lasagna Soup Recipe
Warm up your weeknights with this Easy Lasagna Soup Recipe, a delightful twist on classic lasagna that comes together in under an hour. Bursting with flavors from rich tomatoes, savory beef, and plenty of cheese, this comforting soup is the perfect solution for busy families or cozy gatherings. Each bowl offers a hearty combination of textures and tastes that will satisfy even the pickiest eaters. Plus, it’s easily customizable—add your favorite vegetables or switch up the protein to make it your own. Whether served on a chilly evening or as a quick lunch option, this lasagna soup is bound to become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 6 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 tablespoon olive oil
- 1 lb ground beef
- ½ cup minced onion
- 2 tablespoons minced garlic
- 28 oz crushed tomatoes
- 4 cups low sodium beef broth
- 2 cups reginetti pasta (or broken lasagna noodles)
- Optional: ricotta and Parmesan cheese for serving
Instructions
- In a large pot, heat olive oil over medium heat. Add ground beef and cook until browned, about 5-7 minutes.
- Stir in minced onion and garlic; sauté until soft and fragrant, about 3-4 minutes.
- Add crushed tomatoes, bay leaf, dried basil, parsley, oregano, black pepper, and optional red pepper flakes; mix well.
- Pour in beef broth and water; bring to a gentle simmer.
- Add pasta and cook according to package instructions until al dente.
- Serve hot with optional dollops of ricotta and grated Parmesan cheese.
Nutrition
- Serving Size: 1 bowl (approximately 1.5 cups)
- Calories: 320
- Sugar: 6g
- Sodium: 640mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://zoloftsert.com/easy-lasagna-soup-recipe/