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Creamy Italian Ground Chicken Soup

Creamy Italian Ground Chicken Soup
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Creamy Italian Ground Chicken Soup is the perfect dish for chilly evenings or cozy family gatherings. This rich and velvety soup combines tender ground chicken with a medley of fresh vegetables and savory herbs, all enveloped in a creamy broth. In just under an hour, you can create a nutritious meal that’s as comforting as it is delicious. It’s customizable too! Feel free to add your favorite veggies or adjust the seasonings to suit your taste. Whether served alone or paired with crusty bread, this soup will warm hearts and bellies alike.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound ground chicken
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • 2 cups fresh spinach, chopped
  • 1 medium carrot, diced
  • 1 celery stalk, diced
  • 1/2 teaspoon red pepper flakes (optional)

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add ground chicken, cooking until browned (5–7 minutes). Set aside.
  3. Sauté onion for 3–4 minutes, then add garlic for another 1–2 minutes.
  4. Return chicken to the pot, pour in broth, and stir well.
  5. Incorporate heavy cream and whole milk; mix thoroughly.
  6. Add seasonings (basil, oregano, salt, pepper) and simmer for 10–15 minutes.
  7. Stir in Parmesan and mozzarella until melted.
  8. Add spinach, carrot, and celery; cook until tender (5–7 minutes).
  9. Taste and adjust seasoning before serving.

Nutrition

Find it online: https://zoloftsert.com/creamy-italian-ground-chicken-soup/