Christmas Chocolate Chip Cookies
Indulge in the holiday spirit with these delightful Christmas Chocolate Chip Cookies, a festive twist on the classic treat. Perfect for cookie exchanges, family gatherings, or cozy nights by the fire, this easy-to-follow recipe combines the warm flavors of cinnamon and seasonal sprinkles with soft, chewy chocolate chip goodness.
- Prep Time: 5 minutes
- Cook Time: 11 minutes
- Total Time: 16 minutes
- Yield: Approximately 16 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 stick salted butter (1/2 cup), melted
- 1/2 cup light brown sugar
- 1/4 cup white sugar
- 1 large egg
- 2 tsp vanilla extract
- 1⅔ cups all-purpose flour
- 1 tsp ground cinnamon
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup mini semi-sweet chocolate chips
- 1/2 cup white chocolate chips
- 1/4 cup festive sprinkles
Instructions
- Preheat your oven to 350°F and line a cookie sheet with parchment paper.
- In a small bowl, whisk together flour, cinnamon, baking soda, and salt.
- In a large bowl, blend melted butter with brown and white sugars until smooth. Add egg and vanilla; mix well.
- Gradually add dry ingredients to the wet mixture until just combined.
- Gently fold in mini semi-sweet chocolate chips, white chocolate chips, and sprinkles.
- Scoop tablespoon-sized mounds of dough onto the prepared cookie sheet.
- Bake for approximately 11 minutes or until edges are golden. Let cool on the sheet for 10 minutes before transferring to a rack.
Nutrition
- Serving Size: 1 cookie (approx. 25g)
- Calories: 130
- Sugar: 9g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://zoloftsert.com/christmas-chocolate-chip-cookies/