Cheesy Chicken Garlic Wraps: A Delicious and Easy Recipe to Try Today
Cheesy Chicken Garlic Wraps are a quick and delicious meal option that combines tender marinated chicken, gooey melted cheese, and crispy tortillas. Perfect for busy weeknights or casual gatherings, these wraps are not only easy to prepare but also customizable to fit your family’s taste preferences. With the rich flavors of garlic and spices intertwined in every bite, they’re sure to become a favorite in your household. Serve them with a side of sour cream or guacamole for a delightful touch. Give this recipe a try today and elevate your dinner game!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large boneless skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 4 cloves garlic (minced)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- Rinse and dry chicken breasts, then slice into thin strips.
- In a medium bowl, combine minced garlic, olive oil, paprika, onion powder, oregano, salt, and pepper. Add chicken strips and marinate for 15-20 minutes.
- Heat a large skillet over medium-high heat with olive oil. Cook marinated chicken until golden brown (5-7 minutes). Remove and sauté optional spinach if desired.
- Lay tortillas flat; place cooked chicken and cheeses in the center of each. Roll up tightly.
- In the same skillet, cook wraps seam-side down until golden brown on each side (3-4 minutes).
- Serve warm with sour cream or garnished with cilantro.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg