Cheesy Chicken Pasta Recipe is a delightful dish that brings together tender chicken, flavorful pasta, and a luscious cheese sauce. This recipe is perfect for family gatherings or quick weeknight meals, ensuring that everyone enjoys a hearty plate of comfort food. With its creamy texture and irresistible flavors, this dish stands out as a favorite in any home.
Why You’ll Love This Recipe
- Quick to Prepare: With just 35 minutes from prep to plate, this dish is perfect for busy evenings.
- Family-Friendly: Kids and adults alike will enjoy the cheesy goodness that makes dinner time fun.
- Versatile Ingredients: Customize with your favorite veggies or pasta shapes to suit your taste.
- One-Pot Wonder: Minimal cleanup is required as most of the cooking happens in one skillet.
- Rich Flavor: The combination of cheddar cheese and spices creates a deliciously creamy sauce that elevates the dish.
Tools and Preparation
To create this Cheesy Chicken Pasta Recipe, having the right tools on hand will make your cooking experience smoother. Below are essential items you’ll need.
Essential Tools and Equipment
- Large skillet
- Pot for boiling pasta
- Mixing bowl
- Wooden spoon or spatula
- Measuring cups and spoons
Importance of Each Tool
- Large skillet: Ideal for browning chicken and making the creamy sauce all in one pan.
- Pot for boiling pasta: Ensures even cooking of the pasta to achieve the perfect al dente texture.
- Mixing bowl: Useful for combining seasonings before adding them to the chicken.
Ingredients
For the Chicken:
- 2 chicken breasts, skinless and boneless
- 1 ½ tbsp olive oil
- 1 tsp dry mustard
- ½ tsp dried thyme
- ½ tsp dried oregano
- salt, to taste
- freshly ground black pepper, to taste
For the Pasta:
- 1 pound short-cut pasta
For the Cheesy and Creamy Sauce:
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 2 cloves garlic, minced
- 1 yellow onion, diced
- ¼ cup dry white wine
- 1 tbsp Dijon mustard
- 8 oz white cheddar cheese, grated
- 2 cups whole milk
- 1-2 tbsp fresh thyme
- 1 tsp crushed red pepper flakes
How to Make Cheesy Chicken Pasta Recipe Recipe
Step 1: Prepare the Seasoning Mix
In a small bowl, combine dry mustard, dried thyme, dried oregano, salt, and freshly ground black pepper. Set aside.
Step 2: Season the Chicken
Slice chicken breasts into thin strips or cut into 1-inch cubes. Sprinkle with the seasoning mixture prepared earlier.
Step 3: Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add the seasoned chicken and cook for a few minutes until cooked through and browned. Transfer cooked chicken to a plate and set aside.
Step 4: Boil the Pasta
Fill a large pot with water and bring it to a boil. Add salt and short-cut pasta. Cook according to package directions until al dente. Drain and set aside.
Step 5: Make the Creamy Sauce
In the same skillet used for cooking chicken, melt butter over medium heat. Once melted, add all-purpose flour, stirring well. Then add dry white wine, minced garlic, diced onions, and Dijon mustard. Mix everything together and cook for 3-5 minutes until onions soften. Gradually pour in milk while stirring continuously. Cook on low heat for about 4-6 minutes until thickened.
Step 6: Combine Ingredients
Add shredded white cheddar cheese into the sauce mixture and stir until melted. Finally, add back in the cooked chicken and pasta. Mix well until everything is completely coated in creamy cheese sauce. Serve immediately with fresh thyme sprinkled on top along with crushed red pepper flakes or smoked paprika if desired.
How to Serve Cheesy Chicken Pasta Recipe Recipe
Cheesy Chicken Pasta is not only delicious but also versatile when it comes to serving. Here are some great ways to elevate your meal and impress your guests.
Pair with Fresh Salad
- Caesar Salad – A classic Caesar salad with crisp romaine lettuce, crunchy croutons, and creamy dressing complements the richness of the pasta.
- Caprese Salad – Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze provide a refreshing contrast to the cheesy pasta.
- Greek Salad – This Mediterranean salad, loaded with cucumbers, olives, and feta cheese, adds a zesty flavor to your dining experience.
Add Bread
- Garlic Bread – Warm and buttery garlic bread is perfect for soaking up the cheesy sauce from the pasta.
- Focaccia – Soft and flavorful focaccia can enhance the meal while adding a lovely texture.
- Dinner Rolls – Light and fluffy rolls are always a hit at the dinner table, making them a great option.
Include Vegetables
- Steamed Broccoli – A side of steamed broccoli offers a healthy crunch that pairs well with creamy dishes.
- Roasted Asparagus – Roasted asparagus adds an elegant touch while providing a savory side that balances the richness of the pasta.
How to Perfect Cheesy Chicken Pasta Recipe Recipe
To ensure your Cheesy Chicken Pasta turns out perfectly every time, consider these helpful tips.
- seasoning: Make sure to season your chicken well before cooking for maximum flavor.
- Cook pasta al dente: Follow package instructions carefully; undercooked pasta will absorb sauce during mixing without becoming mushy.
- Use fresh ingredients: Fresh herbs and quality cheese make a noticeable difference in taste. Opt for freshly grated cheese whenever possible.
- Control heat: When making the sauce, keep the heat low after adding milk to prevent scorching. Stir continuously for smooth results.
Best Side Dishes for Cheesy Chicken Pasta Recipe Recipe
Complementing your Cheesy Chicken Pasta with the right sides can create a balanced meal. Here are some excellent options to consider:
- Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic add comfort and flavor alongside your pasta dish.
- Grilled Zucchini – Lightly seasoned and grilled zucchini brings a fresh taste that pairs wonderfully with cheesy flavors.
- Mixed Vegetable Medley – A colorful mix of sautéed vegetables like bell peppers and carrots provides vibrant nutrition.
- Coleslaw – Crunchy coleslaw adds a refreshing crunch that contrasts nicely with the creamy chicken pasta.
- Quinoa Salad – This protein-packed salad is nutritious and can easily be customized with various veggies and dressings.
- Baked Sweet Potatoes – The natural sweetness of baked sweet potatoes complements the savory notes of cheesy chicken pasta.
- Roasted Brussels Sprouts – Crispy roasted Brussels sprouts deliver earthy flavors that enhance your meal beautifully.
- Fruit Salad – A light fruit salad can cleanse the palate after enjoying rich cheesy chicken pasta.
Common Mistakes to Avoid
When making your Cheesy Chicken Pasta, avoid these common pitfalls for the best results.
- Skipping the seasoning: Failing to season the chicken properly can lead to a bland dish. Always use a good mix of herbs and spices.
- Overcooking the pasta: Cooking pasta too long will make it mushy. Follow package instructions and aim for al dente.
- Using low-quality cheese: Low-quality cheese won’t melt well or provide the rich flavor needed. Opt for good quality cheddar for the best results.
- Rushing the sauce: A creamy sauce takes time to develop its flavors. Don’t rush; give it enough time to thicken properly.
- Not combining ingredients thoroughly: If you don’t mix chicken, pasta, and sauce well, some bites might lack flavor. Stir until everything is evenly coated.
Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Consume within 3-4 days for optimal freshness.
Freezing Cheesy Chicken Pasta Recipe Recipe
- Portion into freezer-safe containers.
- Keep in the freezer for up to 2 months.
Reheating Cheesy Chicken Pasta Recipe Recipe
- Oven: Preheat to 350°F (175°C). Bake covered for about 20 minutes until heated through.
- Microwave: Place in a microwave-safe bowl, cover, and heat in short bursts, stirring occasionally until warm.
- Stovetop: Heat in a skillet over medium-low heat, stirring constantly until hot.
Frequently Asked Questions
Here are some common questions about this Cheesy Chicken Pasta Recipe.
What can I add to my Cheesy Chicken Pasta Recipe Recipe?
You can add vegetables like spinach or broccoli for extra nutrition. Mushrooms also work well!
Can I use a different type of cheese?
Absolutely! Feel free to experiment with cheeses like Monterey Jack or Gouda for varied flavors.
How can I make this dish healthier?
Consider using whole grain pasta or reducing the amount of cheese without sacrificing creaminess by adding more milk.
Is this recipe suitable for meal prep?
Yes! This dish stores well and makes excellent leftovers for lunch or dinner during busy weeks.
Final Thoughts
This Cheesy Chicken Pasta is not just a comforting meal; it’s versatile and customizable! You can easily adjust ingredients based on your preferences or what you have on hand. Try it today and enjoy a delightful dinner that everyone will love!
Cheesy Chicken Pasta Recipe
Indulge in the ultimate comfort food with this Cheesy Chicken Pasta Recipe. This delightful dish features tender chicken, perfectly cooked pasta, and a rich, creamy cheese sauce that brings everyone to the table.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
- 2 skinless, boneless chicken breasts
- 1.5 tbsp olive oil
- 1 lb short-cut pasta
- 8 oz white cheddar cheese, grated
- 2 cups whole milk
- 2 tbsp butter
- 2 tbsp all-purpose flour
- Minced garlic
- Diced onions
- Dijon mustard
- Dry white wine
- Seasonings (dry mustard, thyme, oregano, salt, and pepper)
Instructions
- Combine dry mustard, thyme, oregano, salt, and pepper in a bowl. Season chicken strips with the mix.
- In a large skillet, heat olive oil over medium heat and cook seasoned chicken until brown and cooked through; set aside.
- Boil pasta according to package instructions; drain.
- In the same skillet, melt butter and whisk in flour. Add wine, garlic, onions, and Dijon; cook until softened.
- Gradually add milk while stirring until thickened. Stir in cheese until melted.
- Mix in cooked chicken and pasta until well coated in sauce.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 590
- Sugar: 6g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 13g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 90mg
